Wednesday, June 9, 2010

Tootsie Rolls!

Ingredients:
5 T. margarine, melted
4 T. cocoa
1/2 c. Karo syrup
1 t. vanilla
3/4 c. powdered milk
3 c. powdered sugar


Directions:
Wash hands very thoroughly. Mix all ingredients together. It will become a stiff dough that you'll need to mix and mash and knead with your hands. Pull off small pinches of it and roll into tiny logs. Wrap them individually in waxed paper or saran wrap. They are soft and chewy and fun!

Number Of Servings:Enough to share with friends!

Preparation Time:About a half hour

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